Product detailed description
Forged beautiful "Tsuchime" blade surface quickly and efficiently separates sliced food. Hon-Warikomi, clad VG-1 stainless steel core blade sandwiched by SUS410 stainless steel, HRC 59-60.
- Blade length: 21 cm
- Steel: VG-1 stainless steel / SUS410 stainless steel, "Tsuchime (hammered) finish", "Mirror" polished
- Hardness: 59-60 HRC
- Handle: wood veneer/ stainless steel
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Amazing knives with a history of over 800 years, BEAUTIFUL AND EXTREMELY SHARP! Seki City, the city of leaves, has the largest number of Japanese sword makers and knife makers in all of Japan. They have been continuing this inimitable craft for hundreds of years and have passed down the tradition of classic Japanese sword making from generation to generation. Today, these exquisite knives and swords are exported all over the world, and VG-10 steel has also become famous thanks to the Spyderco knife company. Made in Japan
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