Taidea knife sharpening stone 1000/3000

Product detailed description

Quality knives are an essential part of any cook's or outdoor user's equipment, whether professional or home enthusiast. However, in order for a knife to provide maximum performance, it must be sharpened regularly. An effective way to achieve this is through the use of a sharpening stone, which ensures accurate and consistent sharpening. This ceramic double-sided sharpening stone offers two different grit levels, making it ideal for different stages of knife sharpening.

Two sides with different grit levels (1000/3000)
The sharpening stone features two sides with different grit levels. The 1000 grit side is designed for basic sharpening of knives that are already dull or damaged. It is used to restore the edge of the blade and smooth out larger irregularities. The other side with grit 3000 provides fine sharpening, which is important to achieve maximum sharpness and smoothness of the blade. This dual system ensures that the knives are always in perfect condition and ready for any kitchen task.

Corundum
The sharpening stone is made from high quality corundum (aluminium oxide), which is known for its exceptional hardness and durability. As a result, it provides an even grind that is effective and long-lasting. This material enables sharp and precise sharpening not only of kitchen knives but also of other tools such as pocket knives, chisels or chisels.

Base
In addition to the high-quality abrasive material, the grinder is equipped with a non-slip silica gel base that guarantees maximum stability during use. This combination ensures safe sanding, minimises the risk of slipping and increases precision with every use.

Compact size and easy storage
The grinding stone has a compact size, which makes it easy to store in a kitchen drawer or on a shelf. Its practicality will be appreciated not only by home cooks, but also by professionals who need a quick and efficient solution for maintaining their tools. In addition, it is lightweight and portable, making it easy to use in different places.
 

How to use a double grit grinding stone correctly?

1. Preparing the stone
Before use, the stone must be soaked in water for at least 5-10 minutes. This will ensure that the stone absorbs enough moisture, making the sharpening process easier and reducing the risk of damaging the blade. Soaking also contributes to a smooth and fluid movement of the blade over the surface of the stone.

2. Coarser sharpening (grit 1000)
If your knife blade is duller or has less damage, start with a 1000 grit side. Hold the knife at the correct angle and gently drag it across the surface of the stone. This step will restore the basic sharpness of the knife and prepare it for finer sharpening.

3. Fine sharpening (grit 3000)
After the basic sharpening, switch to the finer side with grit 3000. Use the same technique to perform the final sharpening. This step will achieve an extremely sharp and smooth blade that is ready for precise and fine cuts.

4. Maintenance of the grinding stone
After each use, rinse the grinding stone thoroughly with water to remove any residual material from the blades and metal filings. Allow the stone to air dry before storing it. Regular maintenance will extend the life of the stone and ensure that it is always ready for use.

Benefits of using this sharpening stone:
- Long service life: The high quality corundum material ensures high wear resistance and a long service life of the grinding stone.
- Efficient two-step sharpening: thanks to two different grits, this stone offers the possibility of basic and fine sharpening with a single tool.
- Versatility: In addition to kitchen knives, the stone can be used for sharpening other tools such as pocket knives, chisels or chisels.
- Stability and safety: The base ensures that the stone stays firmly in place during sharpening, increasing user safety.

This 1000/3000 grit sharpening stone is the perfect tool for regular maintenance of kitchen and other knives. The combination of durable material, practicality and efficiency make it an essential part of any kitchen that appreciates precise and sharp tools.

Dimensions of the stone: length 18.0 x width 6.0 x height 2.8 cm
Roughness: fine 1000 grit and very fine 3000 grit
Weight: 558 g