Due Cigni knife for bread Florence 20cm
Code: 2C 671/20Related products
Product detailed description
The serrated pastry knife is designed for slicing bread, as well as bagels and other larger pastries. The teeth are very effective in this case, the knife does not "cut" into fresh crispy products and the result is an even cut. The serrated blade also stays sharp for a very long time.
SORT: Florence (view the complete series here)
Knife Construction:forged - precision forged from a single solid steel blank and fulltang construction
SHEET LENGTH: 20 cm
OIL:X50Cr15Mov
SHEll size:57 HRc
MATERIALS: polymer
PACKING:protective packaging
DESCRIPTION:to restore the bladeocílka, then classic-stoneor abrasive systemsLanskywhether top-notchKMFS
MANUAL:lifetime (damage caused by normal wear and tear, misuse or abuse is not covered under warranty)
Additional parameters
Category: | Baking knives |
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Blade material: | stainless steel |
Blade length: | 16 to 20 cm |
Model series: | Due Cigni Florence |
Handling: | Forged |
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